2025 Day 248

2025 Dedh Dew Cans Dogens hag Eth

De Gwener, pempes mis Gwydngala
Friday, 5th September

Otta "Kegin Jan"! Nag ew da genam fyttya boos, ha na ellama pobas, tabm veth. My 'wör pobas, bes blewek ew. Gwell via genam scrifa. Na whath, hedhyw my a wras brows ha mor dû ha lavalow. En gwiryonedh, my a wras dew anodhans, an eyl brâs hag y gila bian. Otta an recît.

Kensa: Gwrewgh cavas gwedhen avalow gen lies aval codhys. Gwrewgh cafel an avalow dâ. 

Nessa: Gwrewgh cavas dreys gen lies moren dhû. Gwrewgh cuntel mor. Gwrewgh tria nebes.

Tryja: Gwrewgh gòlhy an frûtys ha trehy dhe ves radnow drog. Gwrewgh tastya nebes moy. 

Wòja hedna: Gwrewgh tòbmhe an avalow ha'n mor dû en scüdel e'n vorn corrdodnow, terebo tòbm ha sugnüs.

Nessa labm: Gwrewgh kemysca shòger rüdh hag oyl. Gwrewgh addya kergh ha bleus. Ev a dal cawas mir dhodho avel browyon. Gwrewgh tastya. 

War an diwedh: Gwrewgh gòrra an browyon war an frût ha pobas en forn. Na wrewgh y lesky. Na wrewgh nakevy tastya.

Here's "Jan's Kitchen"! I don't like preparing food, and I can't bake, not at all. I know how to bake, but it's boring. I would prefer to write. However, today I made a blackberry and apple crumble. Actually, I made two of them, one big and the other small. Here are the recipe.

First: Find an apple tree with a lot of fallen apples. Pick up the good apples.

Next: Find some brambles with lots of blackberries. Gather berries. Try some.

Third: Wash the fruits and cut away bad parts. Taste some more.

After that: Heat the apples and the blackberries in a dish in the microwave oven, until hot and juicy.

Next step: Mix together brown sugar and oil. Add oats and flour. It should look like crumbs. Taste.

Finally: Put the crumbs on the fruit and bake in an oven. Do not burn it! Don't forget to taste.